Fresh-roasted whole garlic cloves for every batch of this garlic-lover’s ciabatta.
To go to that much trouble, and put in that much garlic, along with all the other small-batch artisan steps we take is pretty unusual. We think it’s worth it! We hope our breads help set the table for great conversations and memorable eating.

Roasted Garlic Ciabatta


    Don't Show up with just a pie! 

    Add-on Family Favorites!